The Econo Drinker is a non-ballast (un weighted) drinker and is excellent value for money.
Chicken poultry farm code#
(Stock Code 2005) The Wet / Dry - Thermometeris a water-based instrument that measures relative humidity in rooms or other large areas. Is one of the most critical elements for ensuring a successful production cycle Minimum Maximum thermometer accurately records the minimum and maximum temperature over any given time and may be reset with the magnetic key, or bottom. M8 High pressure gas regulator ensures the environment is control to the preferred heat setting (Stock Code 2006/M8)Ĭhicken Shack Agencies are the sole Gasolec agents in Africa and stock the complete range of spares & accessories to ensure quick & cost-effective maintenance. The M8 Gasolec heater’s rigid durability and simple straight forward design, with no moving parts is ideal for these conditions (Stock Code 2001) Create comfort zones for individual bird comfort.Produce humidity, positively effecting bird health.Have a high efficiency, which leads to lower fuel cost.Heat can be easily and precisely controlled.The Chicken Shack Broiler Production Unit is available in various production sizes that cater to the Emerging Broiler Farmer’s specific needs.Ĭhicken Shack Broiler Production Unit is a comprehensive package that includes training, planning, equipment, financing and after sales service to ensure the economical viability and long-term sustainability of this project. The Chicken Shack Broiler Production Unit provides the Emerging Farmer with the necessary tools to setup a business with very little capital and so offers affordable alternatives to enter the agricultural environment.
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The Chicken Shack Broiler Production Unit was designed to assist the Emerging Farmer in setting up a successful, commercially viable entity, supplying a much-needed affordable protein foodstuff and creating employment in the traditionally lower income rural communities.
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In an attempt to address these challenges, the Chicken Shack Broiler Production Unit was developed. Due to a lack of resources and opportunities, they have mostly only been successful in setting up self-sustaining production units. Having 20 years of experience in the industry, we have come to know & understand the climatic, environmental and social economic challenges the continent and the poultry industry faces.īeing aware of our social responsibility, we have noted the challenges Emerging Farms face when entering the poultry industry. Since its inception 1989 Chicken Shack Agencies has been developing, manufacturing & marketing poultry equipment suited to our unique African conditions. Ph: 0 Fax: 0 Cell: 0 General Company Description